Lea IA , Rivera B, Rogers S, Borghoff SJ . 2026. Assessment of the carcinogenic potential of automotive gasoline in humans based on mechanistic evidence. Curr Res Toxicol 10:100284; doi: 10.1016/j.crtox.2026.100284 . PMID: 41755915.
View Abstract
Publication: Manuscripts
/ Topics: Cancer , carcinogens , Epidemiology , ethanol , genotoxicity , petroleum
Doepker C, Franzen A , Brorby G , Brown L, Choksi N, East A, Wikoff D . 2026. Smoke flavoring—A case study demonstrating the value of using benefit-risk analysis for foods (BRAFO) to provide transparency for risk management decisions. Regul Toxicol Pharmacol 106033. Advance online publication Jan. 21, 2026; doi: 10.1016/j.yrtph.2026.106033 . PMID: 41577161.
View Abstract
Publication: Manuscripts
/ Topics: food safety , Food science , risk analysis , risk assessment
Wambaugh JF, Sipes NS, Padilla Mercado G, Arnot JA, Bertato L, Brown TN, Chirico N,…, Patlewicz G , et al. 2026. Collaborative evaluation of in silico predictions for high throughput toxicokinetics. Toxicol In Vitro 110(Jan):106150; doi: 10.1016/j.tiv.2025.106150 . PMID: 40983213.
View Abstract