2026
Klaren WD , Rivera BN, Sheppard AM, Franke K, Wikoff DS . Approach for systematically assessing study reliability and relevance in evaluations of monosodium glutamate safety. Abstract 3653, Society of Toxicology 65th Annual Meeting, San Diego, CA, March 2026.
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Publication: Abstracts and Presentations
Klaren WD , East A, Wheeler M, Vincent M, Wikoff DS , Covington T. Probabilistic estimation of daily total nitrosamine exposures generated from drinking water and dietary nitrate and nitrate sources. Abstract 3982, Society of Toxicology 65th Annual Meeting, San Diego, CA, March 2026.
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Publication: Abstracts and Presentations
Doepker C, Franzen A , Brorby G , Brown L, Choksi N, East A, Wikoff D . 2026. Smoke flavoring—A case study demonstrating the value of using benefit-risk analysis for foods (BRAFO) to provide transparency for risk management decisions. Regul Toxicol Pharmacol 167(May):106033; doi: 10.1016/j.yrtph.2026.106033 . PMID: 41577161.
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Publication: Manuscripts
Choksi N , McMillan D, Schmitt D , Doepker C , Henderson RG . 2026. Demonstration of safety for rice bran wax and sunflower wax based on bridging to other naturally derived waxes used in food. Regul Toxicol Pharmacol 165(Feb):105990; doi: 10.1016/j.yrtph.2025.105990 . PMID: 41248699.
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Publication: Manuscripts
2025
Klaren WD , Rivera BN, Sheppard AM, Franke K, Wikoff DS . 2025. Approach for systematically assessing study reliability and relevance in evaluations of monosodium glutamate safety. Curr Res Toxicol 9(Sep):100256; doi: 10.1016/j.crtox.2025.100256 . PMID: 41030520.
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Publication: Manuscripts
Brorby G, Franzen A, Thompson C, Wikoff D , Doepker C. 2025. Human health risk assessment of three smoke flavoring primary products. Food Chem Toxicol 202(Aug):115490; doi: 10.1016/j.fct.2025.115490 . PMID: 40320068.
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Publication: Manuscripts
Crincoli CM, van de Ligt JLG, Eapen AK. Pavel AT, Hanlon PR, Almond-Abbate K, Haugabrooks E,… Henderson RG . 2025. A tool to support food substance safety evaluations in the United States. Regul Toxicol Pharmacol 161(Sept):105838; doi: 10.1016/j.yrtph.2025.105838 . PMID: 40324559.
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Publication: Manuscripts
2023
Franzen AC, Thompson CM, Brorby GP , Wikoff DS , Ilkbahar Z, Doepker C. Risk assessment of three smoke flavoring primary products currently under re-evaluation by EFSA. Poster presented at Society of Toxicology 62nd Annual Meeting, Nashville, TN, March 2023.
Publication: Abstracts and Presentations
Borghoff SJ , Cohen SS, Jiang X, Lea IA , Klaren WD , Chappell GA, Britt JK , Rivera BN, Choksi NY, Wikoff DS . 2023. Updated systematic assessment of human, animal and mechanistic evidence demonstrates lack of human carcinogenicity with consumption of aspartame. Food Chem Toxicol 172(Feb):113549; doi: 10.1016/j.fct.2022.113549 . PMID: 36493943.
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Publication: Manuscripts
2022
Mitchell M, Cohen S, Suh M , Bylsma L, Movva N. 2022. Systematic review of the potential association between whole dairy products and their components on non-inflammatory immune outcomes in humans. PROSPERO 2022 CRD42022333780
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